Eco cuisine suppliers – Centrepiece Cakes by Kerry
Do you care about where your food comes from? Is sustainable food important to you? What about the process of how your food is made? It matters to us and we advocate eco friendly living and ethical catering to help our health, communities, economies and the planet! Sustainable and seasonal food is better for your health, the environment and your wallet.
If you have been tuning in to the blog over the past couple of months you will have seen our mini series all about the suppliers we use here at eco cuisine.
We launched this mini series, as we believe people have a right to know what their food is and where their food comes from. We carefully hand select our suppliers based on the quality, taste, processes and values of their business – ensuring they meet our exceptionally high standards. So you can be assured the quality and taste of our ingredients and menu options are the very best.
You can read the last post about the bakery we use here and about one of our favourite butchers here. Next up in our mini-series, we would like to introduce you to the amazing cake designer we use – Centrepiece Cakes by Kerry.
Whilst Kerry is not known primarily for corporate cake making, I met her at a local networking event in North London and we just “clicked” – it is really important to us that we share values with our suppliers, so it was our mutual interest in all things food no doubt!
The fact that she uses high quality ingredients like us, that she has her own design studio and kitchen, is fully insured and is both talented and passionate at what she does all meant she had to be on our supplier list – adding another local to the list.
I use another local supplier for what you might call the more traditional afternoon tea items; like double ginger and chocolate and Guinness cake from Holtwhites. Not only are these delicious sweet treats, but truthfully, I don’t particularly enjoy baking apart from my now famous (I think it’s fair to say)……..drum roll…… chocolate brownies……….. My skills are best placed cooking up a storm in the kitchen. But, I needed someone who could make lovely Victoria sponges and someone I could recommend to any forthcoming brides, as we do cater for private events too from time to time.
I have used Kerry for her Victoria Sponge to add to our afternoon tea offering. Of course she didn’t just deliver a sponge – it has been decorated with some fresh fruit in the middle – because Kerry always goes that little bit extra and it makes all the difference.
If you are thinking about having an afternoon tea or birthday party – we do private and corporate events, so do get in touch to find out more.
Categorised as: Caterers